- diet high in saturated fats found in milk, cheese, egg yolk, sausages, meat and its derivatives
- trans fatty acids found in vegetables oils, margarine, sauces, industrial baked goods, fried food, etc.
- lack of vegetables antioxidants
- used of tobacco
- hypertension
increase food:
- fruits
- whole grain
- legumes
- vegetables
- nuts
- fiber
- garlic
- oils; unsaturated fatty acids found in olive oil, corn oil, soy oil
- antioxidant
- folates found in legumes and green leafy vegetables
reduce or eliminate food:
- saturated fatty acid
- trans fatty acid
- cholesterol
- meat
- cured cheese
- eggs
- dairy products
- proteins
- alcoholic beverages
- coffee
- white sugar
- salt
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